- Date
- April 17, 2024
- Time
- 12:15 pm
- Location
- 1266 Grainger Hall
- Description
- Who doesn’t love chocolate? After being diagnosed with multiple sclerosis, Megan Hile starting a food blog focusing on anti-inflammatory foods and found her love for chocolate. Megan started the Madison Chocolate Company, which not only stands for its sweet treats, but for the realization that food – if prepared well, with high quality ingredients and a thoughtful process can heal others. RSVP to https://buswisc.qualtrics.com/jfe/form/SV_4MFDuqGdlS3DlVY
- Website
- https://buswisc.qualtrics.com/jfe/form/SV_4MFDuqGdlS3DlVY
- Contact
-
Email: lisa.collins@wisc.edu
Phone: 608-262-9040
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